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Re: Instant Pot Duo60 - take me to the land of the un-posted
Really? My stovetop PC takes nowhere near that long. But regardless, a PC (electric or stovetop) takes far less time than non pressurized cooking methods. I cooked a dish the other day in about 30 m…1 · -
Re: S. Raichlen Project Smoke book - recipe clarification/confirmation
If Raichlen is suggesting it, I wouldn't waste time asking what he meant, I'd just run the other way. =)2 · -
Re: Quality cooking pans
I don't know. My All-Clad pans clean easily and look like new. The fry pan is getting a bit distressed in the outside. Character...1 · -
Re: Problem getting egg hot in cold weather question
Welcome! Some folks here cook butts at 225-250° with 250 being the most popular sweet spot. Others of us got tired of overnight long cooks and babysitting the temps all night (either manually or with…2 · -
Re: Austin Area Egghead Meetup Saturday/Sunday?
I wonder if a wooden peel would be better for launching. That's all I've ever used. My pies never stick to mine and all I use is a little flour. Used to use a pinch of semolina, lately just…2 ·
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